Moroccan Style Lamb Burgers
Posted: 27 May 2025 06:12
- Moroccan Style Lamb Burgers.jpg (44.24 KiB) Viewed 443 times
Preparation time: 15 minutes
Cooking time: 10 minutes
Serves: 6
No nutritional information available.
Ingredients
- 1 onion, roughly chopped
- 2½cm piece ginger, roughly chopped
- 2 garlic cloves, roughly chopped
- Handful of fresh coriander
- 2 tsp ground coriander
- 2 tsp ground cumin
- 1 tsp cinnamon
- 75g ready-to-eat dried apricots, roughly chopped
- 500g lean lamb mince
- Wholemeal rolls
- Lettuce, sliced tomatoes, sliced red onion and mayonnaise (to serve)
Method
1. Blend the onion, ginger, garlic and fresh coriander in a food processor until finely chopped. Add the spices, apricots, lamb and seasoning. Blend until slightly chunky.
2. Shape the lamb mixture into six burgers. Cook under a medium - hot grill for 4 - 5 minutes each side until cooked through.
3. Serve in wholemeal buns with the lettuce, tomato, sliced red onion and mayonnaise.