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Preparation Time: 15 minutes
Cooking time: None
Serves: 6
If served as six portions, provides 102 cals, 0g fat, 8g sugar and 0g salt per portion.
Ingredients
- 150ml (¼pt) diet lemonade
- 150g (5½oz) sugar alternative
- 6 leaf gelatine sheets
- 30ml (2 tbsp) elderflower cordial
- 500g (1lb 2oz) mixed fresh fruits (berries, mango and clementines)
Method
1. Add the diet lemonade with the sugar alternative into a large saucepan, heat gently until the sugar is dissolved. Bring to the boil and remove from the heat.
2. Put the gelatine sheets into water to soften. When soft, squeeze out the water and stir through the lemonade. Pour in the rest of the lemonade and the elderflower cordial.
3. Divide the mixed fruits between six jars or bowls then pour all the liquid over the fruit. Chill until set.
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